Job Details
We are looking for a Commis Chef to join an award winning visitor attraction in the Lake District.
Working within an inspirational bistro-style environment, you can expect to be producing an ever changing menu utilising good honest locally produced ingredients.
You will be joining a team of passionate chefs, who together have a wealth of experience, and have been recommended by the Michelin Guide.
You will be given a number of training opportunities through on the job and classroom based methods.
Experience required:
- The successful candidate will be confident, creative and passionate about good food served well.
- You will have previous experience in a similar role and be looking to develop your skill base further, or have recently completed an apprenticeship and looking for promotion.
- Consideration will also be given to those working in a junior capacity as a Kitchen Assistant looking for that next step up the career ladder.
- Ideally you will have gained a level 2/3 qualification in professional cooking or equivalent or have recently been studying a similar qualification at College.
This is an exciting opportunity for those wishing to carve a phenomenal career with the catering industry.